Welcome to Edendale Homestead Meats
At Edendale Homestead Meats, we specialise in premium grass-fed and finished Australian Beef. Our beef cattle graze on native improved pastures, thriving on a natural and healthy diet that results in tender and rich flavourful beef.
As a small, local Toowoomba family-run farm we are committed to sustainable agriculture and animal welfare. We prioritise the health, happiness and wellbeing of our livestock individually, while also placing a strong emphasis on responsible stewardship of our natural environment.
Our farming practices guarantee that the meat you receive is not only rich in flavour but also contains no nasty surprises. From our paddock to your plate.
Choose Edendale Homestead Meats for high-quality beef that is not only delicious but also produced with care for the land and animals. Join us in supporting a farm-to-table experience that values integrity and taste above all else.
Experience Our Quality
Meet the Family
Edendale Homestead is a small family farm, run by us, Luke and Caitie Dieters. We were married in 2020 during the pandemic and moved to Toowoomba and then westward again not long after.
Luke studied Bachelor of Sustainable Agriculture, with a Major in Livestock and Poultry Production at UQ and further continued his studies with a Honors in Meat Science.
Caitie studied a Bachelor of Secondary Education with a major in Physics and works full time at a local school in Toowoomba.
We started our farming journey in 2021 and have plans to expand the Edendale Homestead brand in the future. As first generation farmers we continue to learn and implements best practices whilst also learning from more experienced locals and family members.
We also can’t forget to mention our two working pups, Buddy and Sylvie both Kelpie x Border Collies. Buddy works tirelessly in the role of livestock guardian ensuring the safety of our calves and lambs, while Sylvie’s specialty is in mustering and herding.
